Press
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Press releases
Fourfold for a good cause
Byodo Naturkost, operator of the Feinsinn organic food store, is delighted with the success of its Christmas fundraising campaigns. This year, thanks to the generous support of customers and the company's top-up, numerous donations were once again collected for people in need in the region.
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Press releases
Highest quality standards and sustainability efforts
Byodo Naturkost GmbH has once again received IFS certification with the "Higher Level" award. In addition, the organic pioneer underwent a further audit and is now also certified for its sustainability in accordance with the ZNU standard. This confirms the company's very high quality standards and product safety criteria as well as its sustainability values.
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Product information
Byodo opens up the variety of flavors of olive oil
Byodo Naturkost, the pioneer of organic enjoyment, is expanding its successful organic olive oil range with a new Spanish extra virgin olive oil. Byodo's olive oil range is unique in its concept: it focuses on the variety of flavors.
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Byodo presents the first organic French fries sauce on the market
Byodo Naturkost, the pioneer of organic enjoyment, presents the new French fries sauce - naturally with 100% organic ingredients. It is creamy like mayonnaise, but with less fat and a pleasant freshness. It is the ideal accompaniment to any meal and offers a great alternative to conventional dips.
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Pepper lovers take note: Byodo launches the naturally hottest steak & pepper sauce on the market
Byodo Naturkost, the pioneer of organic enjoyment, is expanding its successful delicatessen sauce range with the new Steak & Pepper Sauce - the perfect combination of pepper and freshness. Thanks to the refinement with high-quality, freshly ground pepper varieties such as Kampot and Malabar, the sauce is naturally peppery and hot.
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Press releases
Byodo Naturkost receives kununu Top Company Seal 2025
The employer rating platform kununu recognizes Byodo Naturkost as a Top Company 2025. The award is based on the independent ratings of employees on the platform. Byodo Naturkost GmbH, based in Mühldorf am Inn, is therefore one of the companies with the best working environment in Germany.
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Press releases
Award for top quality
Byodo rapeseed frying oil has once again been awarded the prestigious "Best Organic 2025" award - for the second time in a row after 2021. This is the 7th year that Byodo Naturkost has won this coveted award. This award underlines the high quality and popularity of the product, which is characterized by a particularly high heat stability and a mild taste and is a valuable alternative for health-conscious connoisseurs.
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Press releases
You have chosen: The best organic projects
With its BIObegeistert sponsorship, Byodo Naturkost GmbH supports daycare centres, schools, universities and associations in realizing projects relating to organic nutrition and organically produced food. Following the online vote, the three winners have now been chosen.
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Press releases
Organic pioneer expands regional organic catering for daycare centers and schools
The heart project of Byodo Naturkost GmbH in Mühldorf am Inn has got off to a successful start. Just in time for the start of the new school year, the conversion has been completed and the range of healthy and tasty lunches for kindergartens and schools in the districts of Mühldorf and Altötting has been expanded to 2,500 meals per day.
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Product information
Byodo proves its vinegar expertise with a new innovation
Byodo Naturkost, a pioneer in organic enjoyment, is expanding its range with an innovative new product: Fine Seasoning Vinegar.
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Press releases
From donated laptops to home-grown seeds
Together with Malawi Hilfe Schwindegg, the organic company Byodo Naturkost is providing real help for self-help in Africa. Through the association, Byodo supports students in Malawi with used, refurbished laptops and smartphones, who would not be able to complete their academic education without this donation.
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Press releases
10,000 euros for the best organic projects
With its BIObegeistert sponsorship, the organic food company Byodo Naturkost supports nurseries, schools, universities and associations in realizing projects relating to organic nutrition and organically produced food - with a total value of 10,000 euros in the future.
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Press releases
2,500 organic meals a day
Byodo Naturkost GmbH in Mühldorf am Inn is investing in a project close to its heart and expanding its daycare catering capacity from the current 600 to up to 2,500 meals a day. To this end, the organic company is remodeling the building and installing a completely new production kitchen. From September, the first 100% organic meals will be produced and delivered in the new kitchen.
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Press releases
Gold award for the Feinsinn gourmet cuisine from Byodo
The gourmet cuisine in the "Feinsinn" organic food store has recently been awarded the new gold organic seal for out-of-home catering, which is awarded for an organic content of 90-100%. Since its opening, diners at the Feinsinn Genussküche have been able to rely on 100% organic ingredients in all dishes.
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Product information
Mild olive complements the CateringLine premium oils
The new Mild Olive in a 5 l canister meets the tastes of restaurateurs and guests alike. It can be used in a variety of ways for salads and cold antipasti as well as for marinating and roasting.
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Press releases
New dual leadership at Byodo Naturkost
Since 01.03.2024, Byodo Naturkost has been managed by a dual leadership team. Bernd Hochstädter joins founder's daughter Stephanie Moßbacher on the Byodo management board.
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Press releases
Byodo honors long-standing employees
The Mühldorf-based organic food company Byodo Naturkost honored its long-serving employees at the start of the year celebrations.
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Product information
Byodo develops the first creamy organic pesto on the market
Now it's getting creamy! Byodo Naturkost is revamping its organic pesto range and launching three new varieties: Pesto alla Genovese, Pesto Calabrese and Pesto Rosso.
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Press releases
Byodo Naturkost receives IFS initial certification at “Higher Level”
Byodo has been audited in accordance with the requirements of the IFS standard and has been awarded "Higher Level" for the highest quality standards.
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Product information
New protein crispbread from Byodo
There's a crunch in the box - and out comes a new crispbread! Byodo is adding Protein Crispy Bread to its range.
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Product information
New at Byodo: “White gold” in organic quality
Byodo Naturkost has completely optimized its salt products and now offers the first and so far only organic sea salt in 100% paper packaging.
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Product information
Byodo CateringLine oils now in Bag-in-Box
Byodo Naturkost is offering a new, additional packaging solution for three of its CateringLine oils: The practical Bag-in-Box (BIB).
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Product information
New in the Byodo CateringLine: Frying oil in organic quality
Byodo is closing a gap in its product range for restaurants and commercial kitchens - the organic company is launching a frying oil in a practical 15-liter bag-in-box (BIB).
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Product information
Byodo Squeeze bottles now made from 50% recycled PET
Byodo Naturkost's PET squeeze bottles are becoming more sustainable: the organic company is switching to 50% recycled PET (rPET) for the packaging material.
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Press releases
Feinsinn donates deposit receipts for a good cause
Feinsinn's customers have outdone themselves this year with the deposit voucher donation campaign for the Anna Hospitzverein
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Press releases
Byodo takes on the Veganuary Workplace Challenge
Byodo Naturkost GmbH is taking part in the Veganuary Workplace Challenge for the first time in January 2024. This month, the company is inspiring its employees to adopt a purely plant-based diet.
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Press releases
“The best frying olive oil on the market” turns 20
The Mediterranean roast olive received the Best Organic 2024 award and is also celebrating its 20th anniversary in the company's range.
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Press releases
Workshop to promote corporate values
If the "cultural fit" is not right, there is a high risk that new employees will quickly leave the company. Byodo would like to counteract this with a workshop on corporate values.
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Press releases
BIObegeistert promotion successfully launched
Byodo's new BIObegeistert promotion program has got off to a successful start. The new school year sees the start of great projects at schools and kindergartens.
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Product information
New olive oils from Italy and Greece
The fruitiness of Italy or the mildness of Greece - what will it be? The new organic olive oils from Byodo take the palate on a Mediterranean taste journey.
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Product information
Roast olive in a mild version
The range of Byodo frying oils has been strengthened with the mild frying olive.
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Press releases
Company laptops from Byodo: donation instead of disposal
Byodo Naturkost gives functional hardware a second life by donating company laptops to students in Africa.
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Press releases
Byodo promotes commitment to sustainable nutrition in the region
Byodo would like to support projects related to sustainable nutrition with the BIObegeistert sponsorship.
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Product information
Byodo launches first organic currywurst sauce on the market
With its vegan organic curry sausage sauce, Byodo is a pioneer in the market for this popular favorite dish.
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Press releases
Packaging-free shopping at the Feinsinn fresh food counter
The organic supermarket now also offers the option of shopping without packaging at its fresh food counter. For example, cheese and sausage can now be bought in reusable Rebowl containers.
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Press releases
Byodo once again honored as a thriving company
Byodo is honored as a "Blooming Company" for its natural company premises.
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Press releases
Best organic stores 2023: Feinsinn honored again
Customers gave Feinsinn an overall rating of "bronze" in the "Best organic stores" competition
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Press releases
Byodo switches off advertising lighting from 9 pm
Byodo is now supporting the "Godfathers of the Night", who are campaigning against light pollution. Byodo is now reducing advertising exposure times.
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Press releases
Byodo becomes a shareholder in the IT company Agotech
Byodo Naturkost GmbH is the new shareholder of Agotech IT-Systemhaus GmbH. This makes cyber crime and green IT important topics for the future.
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Product information
Byodo expands its gluten-free pasta range
Byodo Naturkost is expanding its gluten-free organic pasta range with two new varieties: Casarecce and Sedani.
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Product information
New high-protein pasta varieties
In addition to pasta made from chickpeas, Byodo now also offers gluten-free pasta made from peas and red lentils.
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Product information
Byodo launches puffed, chocolate-coated chickpea waffles
Byodo is launching two new varieties of puffed wafers: chickpea wafers with dark and milk chocolate.
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Product information
Organic pasta from Byodo now in paper packaging
Byodo Naturkost is switching its Italian pasta range to 100% recyclable paper packaging.
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Press releases
Company cars fill up with solar power from the roof of the company building
Byodo is building 16 new e-charging stations where company cars can refuel with their own solar power from the roof.
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Product information
“Grill & Tex Mex” becomes “Mexico Salsa Sauce”
The Grill & Tex Mex sauce from Byodo becomes a Mexican salsa sauce. The contents remain the same and only the packaging and name change.
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Press releases
Byodo switches to 100% recycled material for aluminum tubes
Byodo is switching to 100% recycled aluminum for tubes. This saves CO2 - both during production and because it can be recycled an infinite number of times.
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Press releases
Andrea Sonnberger retires from the Byodo management board
After 27 years, Andrea Sonnberger retires from the management. Stephanie Moßbacher, the daughter of the founder, is now the sole managing director.
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Press releases
DGE certification of the daycare center kitchen
Byodo receives DGE certification for its balanced menu of regional and seasonal organic products, which the children from 12 daycare centers and kindergartens in the district of Mühldorf can now enjoy.
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Christina Brenninger
Do you have any questions? Get in touch with us at any time:
E-Mail:
christina.brenninger@byodo.de
Phone: +49 (0) 8631 / 3629-29
