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Delicious festive cuisine

Exclusive recipes for special occasions and celebrations await you here. Whether elegant starters, festive main courses or tempting desserts - here you will find ideas to impress your guests and spoil yourself.
Apfelkücherl mit Vanillesauce von Sternekoch Alex Huber - Byodo Naturkost
Apple cakes with quick vanilla sauce
Airy baked apple cakes in beer batter with a fine vanilla sauce – a dessert that brings back childhood memories!
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20 min.

Mittel

Vegetarian
Kürbis Gnocchi mit Byodo Brat-Olive Mediterran und Byodo Orangen Senf Sauce
Autumnal pumpkin gnocchi
Spicy, homemade pumpkin gnocchi meet a fruity, aromatic orange and mustard sauce. Refined with roasted pumpkin seeds and sage leaves, this dish is a real treat for autumnal days!
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90 min.

Mittel

Vegetarian
Crispy char fillet
Quick & easy to prepare: Enjoy a crispy fried char fillet with scalloped sweet potatoes and creamy parsnip puree! This quick feast promises pure indulgence!
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55 min.

Mittel
Finest duck breast with steamed noodles, oat root, salted plum & black truffle
Festive duck breast with steamed noodles, oat root, salted plum and black truffle from star chef Alexander Huber.
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700 min.

Schwer
Marinated salmon fillets
Salmon fillet marinated in mango-balsamic mustard and honey – deliciously grilled on a fruity mango-fennel salad.
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55 min.

Mittel
3-course raclette menu
Enjoy three delicious pan variations for raclette with your loved ones! The delicious Byodo sauces made from 100% organic ingredients go well with them.
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120 min.

Leicht

Vegetarian
Mediterranean raclette
Rediscover Mediterranean raclette! With fresh ingredients such as tomatoes, figs and olives, combined with tangy cheese and delicious Byodo sauces, this recipe brings the taste of the south straight to your table. Perfect for sociable evenings and versatile pans – a delight that inspires!
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40 min.

Leicht

Vegetarian
Variations of the Guglhupf
One mold – three deliciously moist cakes! Seed oil, walnut or chocolate – what will it be?
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65 min.

Leicht

Vegetarian
Jacks
The classic treat is a must at Christmas time: The Spitzbuben. Homemade and with a delicious jam filling, they taste twice as good.
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min.

Leicht

Vegetarian
Simple cookie cutter cookies
This basic recipe for delicious cookies is ideal for the whole family! With our baking oil, we can conjure up the finest Christmas cookies in no time at all.
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20 min.

Leicht

Vegan
Speculoos with dark chocolate
This classic treat is a must in the run-up to Christmas: Spekulatius biscuits. Homemade and with chocolate, the cookies taste even better.
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30 min.

Leicht

Vegan
Chocolate cubes
The juicy chocolate cubes captivate with aromas of orange, apricot and vanilla. A must for all chocolate lovers.
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30 min.

Mittel

Vegetarian
Espresso croissant
Coffee and cookies are always a good combination. These chocolate espresso crescents with classic baking oil combine espresso and cookies to create a unique taste experience.
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60 min.

Mittel

Vegetarian
Spiced snails
These sweet spiced snails with gingerbread spice look simply beautiful on the cookie plate and taste at least as good.
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60 min.

Leicht

Vegetarian
Croquantis
These delicious brittle cookies are top chef Alexander Huber’s own creation and are quick and easy to bake yourself.
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20 min.

Mittel

Vegetarian
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