The world of ketchup

Ketchup is one of the most popular condiments in the world. It reflects flavors and cultures and differs in taste and composition. In this way, a variety of dishes can be given the necessary seasoning in the form of a sauce or dip. Our fine organic ketchup impresses with its fine recipe and carefully selected organic ingredients from agricultural cultivation.

Classic ketchup is a seasoning sauce that usually consists of tomatoes, vinegar, sugar, salt, onions and spices. Tomatoes form the basis of ketchup. The quality and processing of the tomatoes is decisive for the taste. Ketchup is characterized by a balanced mixture of sweetness and acidity, which is achieved by adding sugar and vinegar. Spices and aromas such as onions, garlic, mustard and other spices can give the ketchup an individual flavor. There are different types of ketchup, we’ll show you the difference.

Organic ketchup is made exclusively from organically grown tomatoes, without the use of synthetic pesticides or chemicals. The tomato puree in our

organic ketchup

is made exclusively from sun-ripened, freshly harvested tomatoes from Italy. We also use raw cane sugar, brandy vinegar, rock salt and spices – all ingredients from controlled organic cultivation, of course.

Organic ketchup is joined by other variants, such as gourmet ketchup and spicy ketchup. Gourmet ketchup can contain additional ingredients such as herbs, fruit or even wine to achieve a refined taste. As the name suggests, the spicy ketchup is refined with additional spices such as garlic, onion or hot chili notes for a more intense taste. We differentiate between spice, curry and hot ketchup. While the

Spicy Ketchup

a rich vegetable bouquet and the

Curry Ketchup

contain a strong pinch of curry, the

Hot Ketchup

is refined with an extra portion of heat thanks to fiery chilies.

For people who want to reduce their sugar consumption, there are also sugar-free variants. The

Organic tomato ketchup without granulated sugar

dispenses with classic granulated sugar. Instead, the tomato ketchup without granulated sugar is sweetened with the natural product agave syrup.

There are also special ketchup variants that have been developed for children. Children’s ketchup often has a milder taste and a reduced sugar content. Our
Kids Ketchup
with 85% tomato puree tastes very fruity and is only gently refined with the sweetness of agave.