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Pure fish enjoyment

A varied selection of delicious recipes to bring the diversity of the seas and lakes to your plate. From sophisticated fish dishes to classic preparations and exotic fish creations - here you will find culinary inspiration to delight fish lovers of all tastes.
Spanische Paella mit Byodo Brat-Olive Mediterran
Spanish paella
Experience the Spanish fiesta! Our paella with chicken and seafood brings the taste of the Iberian peninsula to your plate!
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100 min.

Mittel
Garnelen Spieß
Prawn skewers in BBQ coating
Experience summer on your plate with these juicy barbecue skewers marinated in an aromatic, homemade BBQ coating. This recipe combines fresh ingredients such as prawns, crunchy vegetables and a pinch of chili to create an unforgettable taste experience.
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25 min.

Mittel
Crispy char fillet
Quick & easy to prepare: Enjoy a crispy fried char fillet with scalloped sweet potatoes and creamy parsnip puree! This quick feast promises pure indulgence!
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55 min.

Mittel
Crispy tarte flambée
A delicious variation on the popular fall classic – fine smoked salmon with mountain cheese on a crispy base and topped with lemony crema.
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90 min.

Mittel
Marinated salmon fillets
Salmon fillet marinated in mango-balsamic mustard and honey – deliciously grilled on a fruity mango-fennel salad.
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55 min.

Mittel
3-course raclette menu
Enjoy three delicious pan variations for raclette with your loved ones! The delicious Byodo sauces made from 100% organic ingredients go well with them.
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120 min.

Leicht

Vegetarian
Bavarian trout ceviche
Marinated trout fillet with herb vinegar and radishes in a mustard-olive oil dressing. Tastes delicious with fresh pretzels.
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270 min.

Mittel
Orecchiette with green beans and salmon trout
A harmonious and delicious combination of fresh salmon trout, crunchy green beans and Italian orecchiette.
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30 min.

Mittel
Welle