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Veganuary over - and now?

Veganuary over – and now?

Our conclusion & highlights
January is over – and so is Veganuary 2025. But what has really changed? What positive effects does a month of a purely plant-based diet have – for you, the environment and animals?

One month vegan - what did you achieve?

One month vegan – what did you achieve?

Veganuary 2025 was an impressive success: around the world, some 25.8 million people in January on a purely plant-based diet.

Did you know that one vegan month alone saves the lives of around 30 animals? This is shown by the vegan calculator of the online magazine veganfitwerden. But that’s not all:

  • Reduce your CO2 footprint: According to the Federal Environment Agency, a plant-based diet causes around 40% less CO2 emissions compared to a mixed diet.
  • Save water: Anyone who eats a vegan diet for a month saves an average of 125,000 liters of water – the equivalent of around 1,667 full bathtubs!
  • Conserving resources: Significantly less land is needed to produce plant-based foods than for animal products.

These figures show: Every vegan day makes a difference!

 

Sources:
Veganuary balance sheet 2025 | Veganuary’s influence more noticeable than ever
WWF study: Culinary Compass Biodiversity Nutrition
Climate and environmentally friendly nutrition | Federal Environment Agency
Study on nutrition, land requirements and climate
Vegan calculator | How many resources have you saved?

Our participation in Veganuary: indulgence without compromise
We also took part in Veganuary to discover the benefits of a plant-based diet together with our employees. One particular highlight was our gourmet kitchen, where chef Sabine and her team conjured up different vegan dishes every day. The feedback? Positive across the board!

Fazit Veganuary 2025 mit Byodo - Köchin Sabine
Our vegan dishes have surprised many - varied, full of flavor and absolutely suitable for everyday use!
Sabine, chef of the gourmet kitchen

Conclusion

Veganuary 2025 has not only raised awareness of plant-based nutrition globally, but also within our company. The shared experiences and discoveries in our gourmet kitchen have shown just how varied and tasty vegan cuisine can be. We look forward to continuing on this path together.

 

What happens now?

Veganuary is over, but plant-based nutrition remains an exciting topic. Perhaps you would like to try vegan dishes more often? Even small steps make a difference – for you, the environment and the animals.

Vegan Kochen mit Byodo Welle
Vegan cooking To the recipes Icon
Fancy more plant-based indulgence?
Take a look at our online store and discover our vegan range in 100% organic quality! Discover now Icon

Exciting articles on vegan nutrition

Warum Bio die beste Wahl für pflanzliche Ernährung ist - Byodo Naturkost
Why organic is the best choice for a plant-based diet
A plant-based diet is in vogue - and for good reason. It is not only good for the environment, but also for your health and ensures better animal welfare. We'll show you why organic is the best choice.
Learn more
Protein power at Byodo Naturkost
Protein power for a vegan diet
Proteins are essential for our body. However, it can be challenging to meet our daily protein requirements, especially when eating a purely plant-based diet. But why are proteins so essential?
Read more
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