Experience the variety of Mediterranean delights!
NEW: Hand-picked organic extra virgin olive oils
There are over 1,000 varieties of olive – each with its own individual flavor profile. As with a good wine, the interplay of climate and soil also influences the taste of the oil. With the utmost care and sensory expertise, Byodo has selected two new, hand-picked olive oils with the fruity character of Italy and the mild taste of Greece from the wide range of olive varieties and flavor profiles.
The extra virgin olive oil from Italy is characterized by its strong and fresh green flavour. With its balanced bitterness and spiciness, it provides fruity moments of pleasure and is particularly suitable for salads or dipping.
Our new extra virgin olive oil from Italy is the perfect ingredient for a delicious
flower garden focaccia
can be prepared.
Discover now
The
extra virgin olive oil from Greece
impresses with its unique mildness. With its hint of fresh, green aromas, it captures the Greek lightness. The extra virgin olive oil from Greece refines light dishes, especially Greek specialties, and is also ideal as a dip for bread.
Discover the recipe for the
Greek appetizer plate
with our new extra virgin olive oil from Greece.
Discover now
An independent panel of experts tests and evaluates the individual taste profiles of the organic olive oils. In this way, Byodo can ensure that each of the oils authentically embodies its regional character.
The carefully selected olives come from sustainable organic farming and from producers who practice their craft with passion, dedication and love for nature.
The new organic olive oils are now available in the
online shop
or in your trusted organic market.
Would you like to know more about the variety of flavors and the quality of the new organic olive oils? You can get a more detailed insight into the world of olive oils
here
.
