A + of protein
A + of protein
20 % protein, 100 % pasta enjoyment!
Our new Protein PLUS pasta combines Italian pasta tradition with extra plant-based power. Thanks to protein-rich wheat protein and high-quality pumpkin seed flour, it contains 20% protein – and still tastes like pasta should.
For all those who want to consume more protein without missing out on the classic and popular pasta enjoyment.
For all those who love pasta.
Indulgence that fits into every day
Indulgence that fits into every day
Whether creamy, spicy or Mediterranean – Protein PLUS Pasta makes every dish a favorite. It provides 20% plant-based protein and combines everything that makes pasta so popular – just with an extra dose of plant-based power.
Whether after sport, in the office or simply because you fancy something good – it fits into every day and every lifestyle.
A good feeling – bite by bite.
Pasta that can do more!
Pasta that can do more!
Did you know that pumpkin seed flour is a by-product of oil production?
This high-quality flour finds a new purpose in our Protein PLUS pasta – it not only ensures a high protein content, but is also sustainably recycled. The result is a pasta that combines taste, enjoyment and responsibility in every bite – in line with our philosophy: to inspire people to live a sustainable life through conscious enjoyment and to go their own, different ways.
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