Vote for your reader favorite 2025!
Raspberry vinegar and Styrian pumpkin seed oil from Byodo are nominated!
The organic food magazines EVE and NATÜRLICH are once again giving you the chance to vote for your favorite organic products!
Which delicacies can you not resist?
Vote for your favorites until 20.10.2024 and, with a little luck, win prizes with a total value of over €3,000.
Our Byodo products are also nominated:
In the vote for readers’ favorite 2025 in eve magazine, we are sending our raspberry vinegar into the race.
The natural raspberry vinegar not only tastes great with fresh leaf salads, but is also particularly suitable for refining game and lamb dishes or for preparing chutneys and sweet and sour fruits.
The use of pure direct juice from sun-ripened raspberries gives the raspberry vinegar its authentic fine berry flavor.
Are you also impressed by the unique, fruity raspberry flavor?
Then we look forward to seeing you in the readers’ favorite 2025 for our natural raspberry vinegar.
The magazine natürlich features our tried and tested Styrian pumpkin seed oil PGI for the readers’ favorite 2025 nominated.
Styrian pumpkin seed oil PGI impresses with a strong, nutty taste and a deep green color – because with this oil, good taste shows color!
The addition PGI stands for “protected geographical indication” and guarantees the traditional production of the fine oil in the Styrian region.
In terms of taste, pumpkin seed oil is ideal for green salads.
However, it also refines soups or sauces and enhances sweet desserts.
If you are impressed by the taste of our pumpkin seed oil, then we look forward to your vote in the Readers’ Favorite 2025.
We are excited to find out which products should not be missing in your shopping basket and look forward to your vote for our raspberry vinegar and Styrian pumpkin seed oil!
This might also interest you
But not all vinegars are the same.
Especially when it comes to choosing between organic vinegar and conventional vinegar, there can be considerable differences in quality, taste and production.