Excellent organic quality in our gourmet kitchen
Excellent organic quality in our gourmet kitchen
Gold Award for Our Feinsinn Gourmet Kitchen
We have some great news to share! Our Feinsinn Gourmet Kitchen is one of the first restaurants in the region to be awarded the new state-issued gold-level organic certification for foodservice. Ever since it opened in 2016, employees and guests have been able to enjoy 100% organic breakfasts, lunches, coffee, and cake here.
At the end of 2023, the Federal Ministry of Food and Agriculture adopted the new Organic Foodservice Regulation (Bio-AHVV). This is accompanied by three new organic labels—gold, silver, and bronze—that show guests at a glance what percentage of the food served by a restaurant or catering business is organic. This makes it easier for consumers to choose organic foods and dishes, whether they are eating in a cafeteria, at a restaurant, or on the go.
We are delighted that Feinsinn is one of the first regional restaurants to be awarded the gold seal for an organic content of 90–100%. Out of conviction, the kitchen team at Feinsinn has been cooking fresh meals every day using 100% organic products since the very beginning. In doing so, we have been contributing to the National Organic Strategy 2030 for eight years now, which identifies the expansion of organic foodservice as a key measure.
“Top quality, maximum enjoyment and 100% organic – we place the same demands on the dishes in our gourmet kitchen as we do on our Byodo products. Both our employees and numerous external guests appreciate this outstanding culinary offering every day,” says Byodo Managing Director Stephanie Moßbacher.
Feinsinn Restaurant Manager Marcus Hofer adds: “Our guests have always been able to count on the organic quality of our dishes; out of conviction, we use only organic ingredients and are regularly inspected by the organic certification body. The new organic label now communicates this even more simply and clearly.”
We are incredibly proud of Feinsinn Genussküche and are delighted to be able to share this important milestone in our company history with you!
Find out here
more about our organic store and our in-house gourmet cuisine.
Source: https://www.bmel.de/DE/themen/landwirtschaft/oekologischer-landbau/bio-strategie-2030.html
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