News

New delicacies for gourmets

• The new products in spring 2019 What a delicious start to the year! Four different types of crispy snacks, the classic desert panna cotta with a delicious new recipe and a large pack of the wholegrain cornicles awake your hunger for the finest in organic...

Vibrant innovations!

• Our delicious highlights this autumn. This autumn, we are delighted to be able to offer you a whole range of new delicious items all at once. To get the cold winter months off to a cosy start, we’re bringing a splash of colour to your kitchen! Edgy vinegar...

Breeding of high oleic sunflowers

• Project already showing promising results Sunflower oil plays a major role as a raw material in the organic food and natural cosmetics sector. High oleic (HO) sunflower oil in particular is increasingly gaining in importance. This is because HO sunflower oils contain a...

A veritable explosion of innovations!

• Delicious new additions make their public début at BioFach. We are ringing in our 33rd year of business with a veritable explosion of delicious new varieties, which we exhibited for the first time at the recent BioFach trade fair 2018 in Nuremberg: The great taste of pasta with none...

Byodo crowned Hidden Champion 2017

• 1st place in the Responsibility category For the seventh year in a row, the television news channel n-tv recently presented its Hidden Champion awards to SMEs which are usually not as widely known but still contribute considerably to the success of the German economy....