Our Profile

Important Key Information on Byodo

Company foundation 1985 by Michael Mossbacher
Management / Owners Andrea Sonnberger & Stephanie Moßbacher
Corporate philosophy Production of fine organic foods in accordance with nature
Byodo team 90 employees / 17 apprentice
Important markets Germany, Austria, Switzerland, Europe / Asia
Customers structure specialized organic food trade, catering out of home, secondary producer
Product range Edible Oils & Vinegar, Spicy Fine Foods, Snacking & Nibbling, Delicious Italian Pasta, Products for Caterer