Makkaroni, semolina

Makkaroni, semolina

For gaining the typical cavities of home-made macaroni pasta dough is wound round  blades of grass until the noodles have attained their proper length & strength. With us the small pipe-shaped pasta has reached its perfect 3 cm length – ideal for all sauce dishes and casseroles.

Small pipes!

  • great sauce absorption due to cavity
  • perfect mixture of different sorts of Italian durum wheat
  • "al dente" quality
  • high amount of gluten
  • suited for cook & chill

Due to their hollow form the organic Makkaroni, semolina by Byodo absorb sauces extra well. Not only children enjoy these pipe-shaped noodles along with classical tomato and cream sauces.

Content: 5 kg

Find in Byodo Online-Store
  • Ingredients

    Ingredients

    • DURUM WHEAT*
    *organically grownDE-ÖKO-013 / origin: Italian Agriculture

    Information on production

    r

  • Allergic-Info

    Allergens

    • fructose (naturally included)
    • grain and grain products containing gluten
    • wheat
    Wir pflegen die spezifischen Angaben zu den Byodo Produkten auf unserer Internetseite mit großer Sorgfalt. Dennoch können wir dabei vereinzelte Fehler nicht ausschließen, weshalb wir Sie bitten, die Produktangaben immer noch einmal mit dem Etikett des jeweiligen Produktes zu vergleichen. Sollten Ihnen dabei Unstimmigkeiten auffallen, danken wir Ihnen für Ihren Hinweis an info@byodo.de.
  • Nutritional Values

    Nutritional values per 100 g

    Energy1489 kJ / 351 kcal
    Fat1,5 g
    Saturated fatty acids0,4 g
    Carbohydrate72 g
    Sugar4,3 g
    Protein11 g
    Salt0,01 g
    Although we take the utmost care to ensure that all the specific information concerning the Byodo products on our website is correct, it is not possible to rule out isolated errors completely. As such, we always ask you to check the online product specifications against the information provided on the label of the respective product. Should you notice any inconsistencies, please notify us by sending a quick message to info@byodo.de.
Ingredients
Allergic-Info
Nutritional Values

Ingredients

  • DURUM WHEAT*
*organically grownDE-ÖKO-013 / origin: Italian Agriculture

Information on production

r

Allergens

  • fructose (naturally included)
  • grain and grain products containing gluten
  • wheat
Wir pflegen die spezifischen Angaben zu den Byodo Produkten auf unserer Internetseite mit großer Sorgfalt. Dennoch können wir dabei vereinzelte Fehler nicht ausschließen, weshalb wir Sie bitten, die Produktangaben immer noch einmal mit dem Etikett des jeweiligen Produktes zu vergleichen. Sollten Ihnen dabei Unstimmigkeiten auffallen, danken wir Ihnen für Ihren Hinweis an info@byodo.de.

Nutritional values per 100 g

Energy1489 kJ / 351 kcal
Fat1,5 g
Saturated fatty acids0,4 g
Carbohydrate72 g
Sugar4,3 g
Protein11 g
Salt0,01 g
Although we take the utmost care to ensure that all the specific information concerning the Byodo products on our website is correct, it is not possible to rule out isolated errors completely. As such, we always ask you to check the online product specifications against the information provided on the label of the respective product. Should you notice any inconsistencies, please notify us by sending a quick message to info@byodo.de.

Did you know...?

  • For more than 17 years now we have been getting the organic durum wheat for our pasta exclusively from Italy - directly from a producer cooperative consisting of 13 farmers.
  • For the last few years the organic pasta production has exclusively been lying in the hands of this cooperative - this is exceptional throughout the whole organic market.
  • The secret of our pasta quality is the interaction between different sorts of durum wheat, springfresh water as well as the use of bronze die plates and a slow drying process.