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You are here: Enjoyment & taste

Enjoyment & taste

Here you will find recipes, sensory, cooking secrets and seminars & training courses

We are Experts in good taste!

You love to indulge and try out new recipes? Then this is the place to find many clever ideas for delicate recipes to try out yourself and to enjoy afterwards. Under the heading "Kitchen Secrets" you will find clues and hints all about cooking. Find out more on this page on the art of sensory and the possibility of company guided tours and in-house training at Byodo´s. 

 

the sensory panel learns and teaches how to taste right, it develops the sense organs and the sense of taste, practis sensory and taste in sensory analysis, sensory test, taste analysis or tastings e.g. with a dreieckstest or a tasting glas. The result he
Sensory examination is the science of the use of human sense organs (eyes, nose, mouth, ears and sense of touch) for the purpose of testing and measuring. This might sound very dry, but on closer inspection sensory examination becomes a vivid subject.

Our best recipes

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Mature Camembert with thyme-honey in grease-proof baked and with byodo fig mustard for 4 persons.

Camembert with thyme-honey

Discover a real treat with fig mustard - a true cheese "compagnion".
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Lamb loin with needle beans with mushrooms, perfumed rice, in salami oil with byodo olive oil and sheep salami - expedition pleasure

Lamb loin with string beans

Pleasure-safari - feel thrilled by fine lamb and cleverly prepared side dishes.
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Bavarian Sushi with home-made wasabi, soy sauce and salmon trout fillet-ceviche - delicate recipe for connoisseurs

Bavarian Sushi

How about this gourmet recipe? Try it, taste it, be amazed!
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grilled ratatoullie salad on mediteranean dressing with byodo olive oil, lemon balsamico, red wine vinegar and herbs - that is for fans of Italy

Grilled ratatouille salad

Lovers of Italy will be delighted - with Mediterranean dressing.
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Bulgur taboulé with pomegranate balsamico, byodo dijon mustard and olive oil

Bulgur tabouleh

The perfect combination of pomegranate balsamic vinegar, Dijon mustard and finest olive oil.
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A journey full of pleasur through Italy - grilled ciabatta with roma tomatoes, olive paste, ricotta, byodo olive oil dolce and fresh basil

Grilled ciabatta

Visit culinary Italy - with Roma tomatoes, olives, ricotta & basil.
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raspberrry balsamico ice-cream-parfait on chilled melon soup wtih fresh beeries, vanilla, raspberries, chocolate and lemon balsamico - dream like delicious dessert

Ice-cream-parfait with melon soup

Delight your guests with this divine dessert made from melons and berries.